
A vegan diet is a single biggest way to reduce your impact on planet earth be it greenhouse gases global acidification, land and water use. - Joseph Poore Monday are the toughest of all days in a week. Here is easy, vegan and healthy homemade mac and cheese to get over Monday blues. Let us take one step towards sustainability right from our lunch/dinner plates. Ingredients 1 Cup of Macaroni or any similar pasta shape ¼ Cup of Plant Based Milk 4 tbsp. of Nutritional Yeast (add more if needed) 1 tbsp. Paprika 1 tbsp. Garlic Powder 1 tbsp. cornstarch Pinch of Salt Pinch of Pepper Optional 1 tbsp. Tapioca Starch (gives the sauce a “cheese like” texture) 1 tbsp. Chili Flakes Instructions Cook pasta according to package directions. While pasta is cooking, in a bowl add in the starches, spices and plant-based milk. Drain the water from the pasta and add ...